Antipasti
Portobello Grigliato - $11.95
Grilled portobello mushroom served over a bed of arugula, endive with a garlic herb dressing
Vongole e Cozze Posillipo - $13.95
Clams and mussels in white wine, garlic, basil, parsley and tomato sauce
Zucchini Fritti - $9.95
Fried Zucchini
Misto per Due (Cold Mixed for Two) - $23.95
Fresh mozzarella, tomato, prosciutto, artichoke hearts, sopressata and provolone
Calamari Fritti - $13.95
Fried Calamari with spicy marinara sauce
Eggplant Rollatini - $9.95
Rolled eggplant stuffed with ricotta, mozzarella and topped with marinara sauce
Mozzarella Fresca - $10.95
Fresh mozzarella with tomato, roasted peppers and basil
Vongole Oreganate - $13.95
Baked baby clams (6) with oregano, bread crumbs and garlic
Vongole Casino - $ 13.95
Baked baby clams (6) with bacon & diced roasted peppersHot Antipasto for Two - $29.95
Fried Calamari, baked clams or clams casino (6) and fried shrimps (6)
Hot Antipasto for Four - $42.95
Eggplant rollatini (4), baked clams or clams casino (8), fried calamari and fried shrimps (8)
Shrimp Cocktail (3) - $14.95
Insalate
Insalata Mista - $10.95
Mixed greens with gorgonzola in our own Italian house dressing
Insalata TriColore - $10.95
Arugula, endive, radicchio in a basil vinaigrette topped with shaved parmesan
Primo Amore - $10.95
Tossed arugula, roasted peppers, mushrooms, celery, artichoke hearts with a herb vinaigrette
La Cesare - $10.95
Romaine lettuce, croutons, parmesan cheese with Caesar dressing
Insalata Caprino - $10.95
Mixed greens with goat cheese
Zuppe
Tortellini in Brodo - $8.95
Tortellini in chicken broth
Straciatella Romana - $9.95
Chicken broth with spinach and egg drop
Farinacei
Rigatoni Ripiene alla Papalina - $21.95
Rigatoni stuffed with ricotta in a light cream sauce with prosciutto, mushrooms, peas and shallots
Capellini Botticelli - $232.95
Shrimp, roasted peppers, tomato, fresh basil, garlic and olive oil over angel hair pasta
Linguini alle Vongole - $21.95
Linguini with red or white clam sauce
Penne Arrabiata - $20.95
Hot and sweet Italian sausage tossed in a spicy marinara sauce topped with mozzarella
Rigatoni alla Vodka - $20.95
Rigatoni with prosciutto, carmelized onion in a vodka tomato cream sauce
Linguini Primavera - $19.95
Linguini with seasonal vegetables, garlic and sun-dried tomatoes
Gnocchi al Pomodoro e Basilico - $20.95
Potato dumpling with fresh tomatoes, garlic and basil
3 Muskateers Spaghetti - $22.95
Nine (9) mini meatballs (beef (3), pork (3) & chicken (3)) with fresh tomato (al filleto), basil, onion with shaved ricotta salata
Linguini Di Mare - $24.95
Linguini with shrimps, scallops, baby clams, mussels, plum tomatoes, garlic and basil
Farfalle Bolognese - $20.95
Bowtie pasta with meat sauce
Fettuccine alla Gino - $21.95
Fettuccine with sliced chicken breast, fresh tomatoes and spinach
Tortellini Primo Amore - $21.95
Tortellini, prosciutto, asparagus, in a light cream sauce
Lobster Ravioli - $21.95
Shallot with pink cream sauce
Capellini Mare e Monti - $24.95
Shrimp, scallops sauteed with tomatoes, basil, mushrooms, arugula in garlic, olive oil with a touch of white wine
Piatti Di Mezzo
Pollo
Pollo al Portobello - $24.95
Boneless chicken breast with shallots, sun-dried tomatoes in a portobello mushroom sauce
Pollo Scarpariello -$25.95
Boneless chicken breast with olives, garlic, hot cherry peppers, hot & sweet sausage with white wine
Pollo a Piacere - $23.95
Chicken (Choice of): Francese, grilled, marsala, milanese, parmigiana, or piccata
Pollo alla Stella - $24.95
Chicken with prosciutto, asparagus, mozzarella in a brown sauce
Pollo Contadino - $24.95
Sauteed boneless chicken, onion, hot & sweet sausage, potatoes, mushrooms, peppers in a red sauce
Pollo Sorrentino - $24.95
Breast of chicken, prosciutto, eggplant and mozzarella in a brown sauce
Pollo Sofia - $27.95
Chicken topped with spinach, melted mozzarella, capers, mushrooms and a lemon white wine sauce
Pesce
Salmone al Forno - $28.95
Baked salmon with grilled vegetables and Dijon mustard
Tilapia Romana - $27.95
Tilapia with artichoke hearts, shiitake mushrooms, capers, roasted peppers in a lemon white wine sauce
Sogliola al Francese - $26.95
Sauteed filet of sole in a lemon and white wine sauce
Seafood Pescatore - $36.95
Lobster tail, clams, shrimps, mussels, scallops, calamari over linguini in a red sauce
Dentice Marechiare - $27.95
Red snapper with mussels in a tomato garlic sauce
Swordfish Alfredo with Shrimp - $31.95
Scaloppini of swordfish with sauteed mushroom and shrimp in alfredo sauce
Gamberi a Piacere - $26.95
Shrimps (Choice of): Francese, marinara, parmigiana, piccata or scampi
Vitello e Carni
Scaloppini alla Champagne - $28.95
Veal with sun-dried tomatoes, shiitake mushrooms, onions, asparagus in a champagne cream sauce
Scaloppini alla Sorrentino - $28.95
Veal with prosciutto, eggplant, mozzarella in a brown sauce
Scaloppine Primo Amore - $28.95
Veal sauteed with shiitake mushrooms, sun-dried tomatoes and asparagus
Scaloppini a Piacere - $26.95
Veal (Choice of): Francese, marsala, milanese, parmigiana or piccata
Lambata Caprese - $42.95
Veal chop milanese topped with chopped salad and shaved mozzarella
Vitello al Martino - $29.95
Veal breaded in four cheeses, sauteed in shallots, capers, shiitake mushrooms, artichoke hearts in a lemon white wine sauce
Bisteka (16oz.) - $29.95
Sirloin steak: Grilled or Pizzaiola
Notes: All Piatti Di Mezzo are served with vegetables or pasta marinara.
Any other sauce - Extra Charge
Whole Wheat and Gluten Free Pasta also available - Extra Charge
Split Plates - Extra Charge
Menu selections and pricing subject to change without prior notice.